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Dry Ager DX1000 Cabinet

FOR FULL BEEF SADDLES | PERFECT FOR COMMERCIAL-USE
THE PROFESSIONAL GERMAN-MADE DRY-AGING FRIDGE FOR DRY-AGED FOR HAM AND SALAMI.

Max. meat capacity is up to 100 kg. State-of-the-art in design & technology, at an affordable price-performance ratio.

The DX 1000® is beside the small DX 500® the first Dry Aging fridge worldwide, with an integrated activated carbon filter, combined with an active UVC-ventilated-disinfection system, which sterilizes all of the air in the fridge every minute. As a result, germs and bacteria don’t stand a chance.

 

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GERMINATED EVERY MINUTE

PRECISE REGULATION OF HUMIDITY

FULL ELECTRONIC TEMPERATURE CONTROL

VERY LOW WEIGHT LOSS

MAXIMUM FLEXIBILITY

PERFECT UV PROTECTION

DRY AGER DX1000

 

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FEATURES

With the DRY AGER DX 1000® you buy a professional dry-aging refrigerator, that looks just as good as it works. Outdoor timeless modern design – inside high-precision, sophisticated technology: craftsmanship meets high tech – protected with 5 patents.

The perfect partner for Dry-Aging: This maturing fridge is made for use by restaurants, artisan meat suppliers and the enthusiastic home “foodie”
Functional accessories like the Saltair® Tray + Himalayan Saltblocks can be ordered in the accessories section.

TECHNICAL SPECS
External housing & door Stainless Steel
Insulated glass door UV Protection – metallic tint
Internal dimensions 138 x 54 x 56 cm (H x W x D)
External dimensions 165 x 70 x 75 cm (H x W x D)
Internal capacity/net 478/435 litres
Voltage 230 V
Temperature range electronic controller in 0.1°C increments from: 0°C to +25°C
HUMICONTROL® electronic humidity controller from 60% to 90% (no water connection necessary)
DX AIRREG® optimal airflow, activated carbon filter & sterilization
Led lighting dx the light spectrum does not contain any ultraviolet radiation, the result is a minimum of heat generated and will not affect the core meat temperature.
Defrost Automatic
Condensation Evaporation Automatic
Door Lockable & magnetic seal
Reversible Door Can be integrated
Maximum load 2 – 3 Beef saddles, up to 1.2m in length
Maximum loading capacity per hanger 80kg (per hanger, up to 2 saddles max.)
Maximum quantity of shelves 5 pieces
Maximum load capacity per shelf 40kg

Installation Dimensions

Wall opening – H x W x D* 165 x 75 x 75 cm & additional 4 cm distance to the rear
Double Door Arrangement – H x W x D (x2 DX1000 facing each other) Wall opening: 165 x 154 x 75 cm (HxWxD) + additional 4 cm distance to the rear

154 cm width is 75 cm fridge + 4 cm distance for circulation between devices + 75 cm fridge
Cover Stainless steel cover (cover the distance) is available

* For sufficient ventilation underneath the appliance front, provide supply air grille as in kitchen

In addition, we recommend a 40 cm high podium for the DRY AGER (75 x 75 cm area). See the podium stand here.

WORKING WITH AN ARCHITECT OR BUILDER?

Whether you are building the DRY AGER® into new or existing cabinetry, you will find all the technical measurements and details in the data sheets.

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DX1000

Dry Ager goodness, delivered fortnightly.

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