The ‘Must Have’ for sausage, salami and ham.
For DRY AGER DX 500 Premium S, DX 500 Premium or DX 500.
The ideal way to hang and to age sausage and ham in strings or by the pair.
The ‘Must Have’ for sausage, salami and ham.
For DRY AGER DX 500 Premium S, DX 500 Premium.
The ideal way to hang and to age sausage and ham in strings or by the pair.
Please note: only for ‘Premium’ Line cabinets. For old style cabinets (not Premium line) please call us to order your accessory
$137.50
The ‘Must Have’ for sausage, salami and ham.
For DRY AGER DX 500 Premium S, DX 500 Premium or DX 500.
The ideal way to hang and to age sausage and ham in strings or by the pair.