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DX1000 Premium

NEW DESIGN DX1000 | PERFECT FOR COMMERCIAL-USE | MOST POPULAR
THE PROFESSIONAL GERMAN-MADE DRY-AGING FRIDGE FOR DRY-AGED FOR HAM AND SALAMI.

Max. meat capacity is up to 100 kg. State-of-the-art in design & technology, at an affordable price-performance ratio.

The DX 1000® is beside the small DX 500® the first Dry Aging fridge worldwide, with an integrated activated carbon filter, combined with an active UVC-ventilated-disinfection system, which sterilizes all of the air in the fridge every minute. As a result, germs and bacteria don’t stand a chance.

 

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DRY AGER DX1000 PREMIUM

 

 

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INNER CONTAINER

The new and sophisticated shape makes cleaning easier. Large radii, less corners and edges prevent the formation of dirt.

This ensures easy cleaning with a cloth. Fewer slots for shelves prevent an uneven insertion and makes handling for customers in their busy everyday work much easier.

BOTTOM SURFACE

The advantage of this construction is that leaking of liquids in the door area can be prevented.

The integrated slats on the bottom of the inner container allows the salt tray to sit securely and raised, minimising contact.

 

BACK WALL

The stainless steel back wall is replaced by a high quality black steel material.

The anthracite colored stainless steel with a brushed surface prevents excessive light scattering and makes meat and other contents look even better.

 

 

INTEGRATED LIGHTING

The light bar is embedded on the left and right side of the inner container and from top to bottom of the device.

Thereby homogeneous illumination of the content is guaranteed and the content is perfectly presented.

STERILISED EVERY MINUTE

PRECISE REGULATION OF HUMIDITY

FULL ELECTRONIC TEMPERATURE CONTROL

VERY LOW WEIGHT LOSS

MAXIMUM FLEXIBILITY

PERFECT UV PROTECTION
FEATURES

With the DRY AGER DX 1000® you buy a professional dry-aging refrigerator, that looks just as good as it works. Outdoor timeless modern design – inside high-precision, sophisticated technology: craftsmanship meets high tech – protected with 5 patents.

The perfect partner for Dry-Aging: This maturing fridge is made for use by restaurants, artisan meat suppliers and the enthusiastic home “foodie”
Functional accessories like the Saltair® Tray + Himalayan Saltblocks can be ordered in the accessories section.

TECHNICAL SPECS
Housing Stainless steel
Inner container antibacterial polystyrene
INNER BACK WALL black steel, brushed black stainless steel
INSULATING GLASS DOOR UV protection, tinted (metal vapor)
INTERNAL DIMENSIONS (H x W x D) 137.1 x 57.8 x 58.7 cm
EXTERNAL DIMENSIONS (H x W x D) 165.0 x 70.0 x 74.2 cm
INTERNAL CAPACITY / NET 495 / 435 l
CONNECTION RATING 220-240 V / 50 Hz
ENERGY CONSUMPTION even with glass door only 1.8 kWh / 24 hours
TEMPERATURE RANGE 0 °C to +25 °C, electronically adjustable in increments of 0.1 °C
HUMIDITY HUMICONTROL® - electronic humidity controller, adjustable from

60 % to 90 % (no external water supply or water container required)

 
AIR FLOW & HYGIENE DX AirReg® provides perfect air flow, fresh air activated carbon

filter and UVC sterilization

 
INTERIOR LIGHTING DX LED Premium lighting, dimmable, integrated in side walls for

the best possible illumination of displayed products. No ultraviolet

radiation light spectrum. Minimal heat development, no direct

heating of the meat.

 
MAXIMUM LOAD up to 100 kg of cuts on shelves or 2-3 strip loins with

a length of approx. 1.2 m

Installation Dimensions

Wall opening – H x W x D* 165 x 75 x 75 cm & additional 4 cm distance to the rear
Double Door Arrangement – H x W x D (x2 DX1000 facing each other) Wall opening: 165 x 154 x 75 cm (HxWxD) + additional 4 cm distance to the rear

154 cm width is 75 cm fridge + 4 cm distance for circulation between devices + 75 cm fridge
Cover Stainless steel cover (cover the distance) is available

* For sufficient ventilation underneath the appliance front, provide supply air grille as in kitchen

In addition, we recommend a 40 cm high podium for the DRY AGER (75 x 75 cm area). See the podium stand here.

WORKING WITH AN ARCHITECT OR BUILDER?

Whether you are building the DRY AGER® into new or existing cabinetry, you will find all the technical measurements and details in the data sheets.

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Dry Ager goodness, delivered fortnightly.

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